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SUMMER 2022 RELEASE

FORÊT NOIRE

FORÊT NOIRE

黑森林

Finessence's take on classic Black Forest, a chocolate and cherry combination that most of us in Hong Kong grew up eating. We choose Valrhona Guanaja 70% to make the chocolate gateau and luscious dark chocolate mousse, paired with cherry compote and freshly whipped vanilla cream.  

 

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